Porridge PORRIDGE WITH APRICOT AND CRANBERRIES
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Recipe

1.Stir oats with mink or water in a pot and let it boil for 5 minutes

2. Remove from the heat, pour into a bowl and garnish with apricot and cranberries

Ingredients

    40g Quaker oats
    300ml milk of your choice or water
    1 apricot, chopped
    30g cranberries

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