BANANA, HONEY AND CINNAMON PORRIDGE

Recipe

1.Stir oats with water or milk in a pot and let it boil for 5 minutes

2. Remove from the heat, pour into a bowl and garnish with banana, honey and cinnamon.

Ingredients

40g Quaker oats
300ml milk or water
1 ripe banana, sliced
1 tsp honey
1 tsp cinnamon