Porridge PORRIDGE WITH CRANBERRIES AND MAPLE SYRUP
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Recipe

1.Stir oats with milk or water in a pot and let it boil for 5 minutes

2. Remove from the heat, pour into a bowl and garnish with cranberries and maple syrup.

Ingredients

    40g Quaker oats
    300ml milk of your choice or water
    30g. cranberries
    1 tsp. maple syrup

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